Filet de colin d alaska
by Golden food · 200 g
Ireland
161 kcalper 100 g · 8% of the reference intake
0.6 gof sugars per 100 g
Barcode (EAN-13)2006050189946
GS1 prefix200
AdditivesNot given
AllergensNot given in the source
LabelsSustainable, Sustainable fishery, Sustainable Seafood MSC
Packer codeMSC-C-50004
Prefix 200: restricted in-store use.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 161 kcal | 8% |
| Fat | 6.5 g | 9% |
| of which saturates | 0.60 g | 3% |
| Carbohydrate | 12.0 g | 5% |
| of which sugars | 0.60 g | 1% |
| Fibre | 1.1 g | — |
| Protein | 13.0 g | 26% |
| Salt | 0.71 g | 12% |
Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
No ingredient list on record.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Ireland
Ireland
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.