Meats · Ireland
Boucherie clément
by BOUCHERIE CLÉMENT · 240 g
Ireland
115 kcalper 100 g · 6% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)2006050058907
GS1 prefix200
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsFrench meat, French beef
Prefix 200: restricted in-store use.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 115 kcal | 6% |
| Fat | 2.3 g | 3% |
| of which saturates | 0.80 g | 4% |
| Carbohydrate | 0.60 g | 0% |
| of which sugars | 0.00 g | 0% |
| Fibre | 0.00 g | — |
| Protein | 23.0 g | 46% |
| Salt | 0.08 g | 1% |
Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Viande bovine 100% (origine : France).
The ingredient list is only available in French in the source; we show it as it is, without translation.
French meatFrench beef
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Ireland
Ireland
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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