Jaffa Cakes, Tower Gate
i Photo: Open Food Facts contributors · CC BY-SA
Jaffa cakes · Ireland

Jaffa Cakes

by Tower Gate · 300 gram · brand owner: JAFFA CAKES
IrelandFinlandFranceGermany+ 1 countries
NUTRI-SCOREABCDENOVA4
381 kcalper 100 g · 19% of the reference intake
47.0 gof sugars per 100 g
Barcode (EAN-8)20005573
GS1 prefix200
Additives7: E322, E330, E420…
AllergensEggs, Gluten, Milk, SoybeansMay contain: Eggs, Milk
LabelsSustainable farming, Made in Germany, Rainforest Alliance

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy381 kcal19%
Fat11.3 g16%
of which saturates6.3 g32%
Carbohydrate65.4 g25%
of which sugars47.0 g52%
Fibre1.7 g—
Protein3.6 g7%
Salt0.24 g4%

Open Food Facts, ODbL, record updated 22 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

sugar, glucose-fructose syrup, 15% orange juice from concentrated orange juice, wheat flour, cocoa mass, 6% liquid whole egg, palm oil, cocoa butter, stabiliser: sorbitols, gelling agent: pectins, acid: citric acid, raising agents: sodium carbonates, diphosphates, whey powder (milk), emulsifiers: lecithins, mono - and diglycerides of fatty acids, natural orange flavouring, natural vanilla flavouring with other natural flavourings, salt, wheat starch,

Allergen: EggsAllergen: GlutenAllergen: MilkAllergen: SoybeansMay contain: EggsMay contain: MilkSustainable farmingMade in GermanyRainforest AllianceUTZ CertifiedUTZ Certified Cocoa
  • E322LecithinsAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E420SorbitolHumectant · Sequestrant · Stabiliser · Sweetener · Thickener
  • E440PectinsEmulsifier · Stabiliser · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E500Sodium carbonatesStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Who makes it

Brand owner

JAFFA CAKES

Open Food Facts, ODbL

Climate impact

2.47kg CO₂e per kg

Reference value for the category “Jaffa cakes”: 2.47 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 5 countries
FinlandFranceGermanyIrelandUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.