Ireland
Data
Protein bars · Ireland

Protein Bar - Egg Whites, Peanuts, Dates

by RxBar
Ireland
NOVA4
385 kcalper 100 g · 19% of the reference intake
28.8 gof sugars per 100 g
Barcode (EAN-13)0857111004201
GS1 prefix085 · GS1 US
AdditivesNone found in the ingredients
AllergensEggs, Peanuts
0857111004201

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy385 kcal19%
Fat13.5 g19%
of which saturates1.9 g10%
Carbohydrate48.1 g18%
of which sugars28.8 g32%
Fibre9.6 g—
Protein23.1 g46%
Salt0.22 g4%

Open Food Facts, ODbL, record updated 25 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Dates, Peanuts, Egg Whites, Peanut Flour (Peanuts), Sea Salt, Natural Flavors

Allergen: EggsAllergen: Peanuts

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 60 “protein bars” products sold in Ireland
Sugars28.8 g · median 13.5 g
Saturates1.9 g · median 6.7 g
Salt0.22 g · median 0.45 g

86% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Protein bars” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Ireland, values per 100 g.

Countries of sale

Sold under this barcode in Ireland
Ireland

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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