Ireland
Data
Smoked Atlantic Salmon Traditional, Latitude 45
i Photo: Open Food Facts contributors · CC BY-SA
Fish and Chips · Ireland

Smoked Atlantic Salmon Traditional

by Latitude 45
Ireland
NUTRI-SCOREABCED
193 kcalper 100 g · 10% of the reference intake
Barcode (EAN-13)0688264996910
GS1 prefix068 · GS1 US
AdditivesNot given
AllergensNot given in the source
LabelsKosher, Orthodox Union Kosher
0688264996910

Prefix 068 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy193 kcal10%
Fat12.3 g18%
of which saturates1.8 g9%
Carbohydrate0.00 g0%
Protein21.1 g42%
Salt2.4 g39%

Open Food Facts, ODbL, record updated 24 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

KosherOrthodox Union Kosher

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

7.85kg CO₂e per kg

Reference value for the category “Smoked salmons”: 7.85 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Ireland
Ireland

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.