Vitamin Code Women
Prefix 065 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 46 kcal | 2% |
| Fat | 0.22 g | 0% |
| of which saturates | 0.03 g | 0% |
| Carbohydrate | 8.5 g | 3% |
| of which sugars | 7.5 g | 8% |
| Fibre | 1.9 g | — |
| Protein | 1.2 g | 2% |
| Salt | 0.05 g | 1% |
Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Organic Apple, Organic Beet, Organic Broccoli, Organic Carrot, Organic Spinach, Organic Tomato, Organic Strawberry, Organic Tart Cherry, Organic Sea Kelp, Organic Blackberry, Organic Green Bell Pepper, Organic Brussels Sprout, Organic Blueberry, Organic Ginger, Organic Garlic, Organic Green Onion, Organic Raspberry, Organic Parsley, Organic Cauliflower, Organic Red Cabbage, Organic Kale, Organic Red Pepper, Organic Celery, Organic Asparagus, Lipase, Protease, Acid Protease, Beta-Glucanase, Cellulase, Bromelain, Phytase, Lactase, Papain, Peptidase, Pectinase, Hemicellulase, Xylanase, Lactobacillus bulgaricus, Lactobacillus plantarum, CoQ10
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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