Creton poulet
Prefix 062 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 218 kcal | 11% |
| Fat | 18.2 g | 26% |
| of which saturates | 5.5 g | 27% |
| Carbohydrate | 1.8 g | 1% |
| Protein | 16.4 g | 33% |
| Salt | 1.1 g | 18% |
Open Food Facts, ODbL, record updated 3 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Dinde et/ou poulet, Gras de porc et/ou porc, Eau, Oignons déshydratés, Chapelure de blé grillée, Assaisonnements (sel, glutamate monosodique, extrait de levure, épices, sucres (dextrose)). Ingredients: Turkey and/or chicken, Pork fat and/or pork, Water, Dehydrated onions, Toasted wheat breadcrumbs, Seasoning (salt, monosodium glutamate, yeast extract, spices, sugars (dextrose))
The ingredient list is only available in French in the source; we show it as it is, without translation.
- E175Gold
- E621Monosodium glutamateFlavour enhancer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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