Ireland
Data
Roasted Almonds with Sea Salt, Kirkland Signature
i Photo: Open Food Facts contributors · CC BY-SA
Roasted and salted almonds · Ireland

Roasted Almonds with Sea Salt

by Kirkland Signature
IrelandCanadaUnited States
NUTRI-SCOREBCDEANOVA3
608 kcalper 100 g · 30% of the reference intake
4.0 gof sugars per 100 g
Barcode (EAN-13)0196633966339
GS1 prefix019 · GS1 US
AdditivesNone found in the ingredients
AllergensNuts
0196633966339

Prefix 019 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy608 kcal30%
Fat56.0 g80%
of which saturates5.0 g25%
Carbohydrate5.0 g2%
of which sugars4.0 g4%
Fibre12.0 g—
Protein21.0 g42%
Salt0.73 g12%

Open Food Facts, ODbL, record updated 28 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Almonds, Sea Salt, Highly Refined Peanut Oil

Allergen: Nuts

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

2.63kg CO₂e per kg

Reference value for the category “Roasted and salted almonds”: 2.63 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 3 countries
CanadaIrelandUnited States
en-caen-usfr-ca

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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