Ireland
Data
Olive Oil, Kirkland
i Photo: Open Food Facts contributors · CC BY-SA

Olive Oil

by Kirkland · 3 L
IrelandUnited States
NUTRI-SCOREACDEBNOVA2
120 kcalper 100 g · 6% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0196633919731
GS1 prefix019 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsKosher, Orthodox Union Kosher
0196633919731

Prefix 019 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy120 kcal6%
Fat14.0 g20%
of which saturates2.0 g10%
Carbohydrate0.00 g0%
of which sugars0.00 g0%
Fibre0.00 g—
Protein0.00 g0%
Salt0.00 g0%

Open Food Facts, ODbL, record updated 18 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Olive Oil (Refined Olive Oil, 15% Extra Virgin Olive Oil)

KosherOrthodox Union Kosher

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.63kg CO₂e per kg

Reference value for the category “Olive oils”: 1.63 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
IrelandUnited States
en-us

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.