Ireland
Data
Tomato Ketchup, Great Value
i Photo: Open Food Facts contributors · CC BY-SA
Ketchup · Ireland

Tomato Ketchup

by Great Value · 14 oz
IrelandUnited States
NUTRI-SCOREABCEDNOVA4
118 kcalper 100 g · 6% of the reference intake
23.5 gof sugars per 100 g
Barcode (EAN-13)0194346114467
GS1 prefix019 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsNo gluten
0194346114467

Prefix 019 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy118 kcal6%
Fat0.00 g0%
Carbohydrate29.4 g11%
of which sugars23.5 g26%
Protein0.00 g0%
Salt2.4 g39%

Open Food Facts, ODbL, record updated 28 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

TOMATO CONCENTRATE, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, CORN SYRUP, SALT, LESS THAN 2% OF: SPICE, ONION POWDER, NATURAL FLAVORS

No gluten

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.19kg CO₂e per kg

Reference value for the category “Ketchup”: 1.19 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
IrelandUnited States
en-us

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.