Mousse, Marks & Spencer
i Photo: Open Food Facts contributors · CC BY-SA

Mousse

by Marks & Spencer · 4 x 70 g
Ireland
NOVA4
115 kcalper 100 g · 6% of the reference intake
17.9 gof sugars per 100 g
Barcode (EAN-8)00219709
GS1 prefix002 · GS1 US
Additives4: E161b, E428, E440…
AllergensMilk

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy115 kcal6%
Fat2.0 g3%
of which saturates1.4 g7%
Carbohydrate19.6 g8%
of which sugars17.9 g20%
Fibre0.50 g—
Protein4.4 g9%
Salt0.10 g2%

Open Food Facts, ODbL, record updated 9 May 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Skimmed Milk, Sugar, Lemon Juice (13%), Water, Dried Skimmed Milk, Maltodextrin, Beef Gelatine, Cocoa Butter, Concentrated Lemon Juice, Emulsifier: E472b, Natural Colour: Lutein, Celling Agent: Pectin.

  • E161bLuteinColour
  • E428Gelatine
  • E440PectinsEmulsifier · Stabiliser · Thickener
  • E472bLactic acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Ireland
Ireland

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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