Category
Whole milks
31 products in “Whole milks” sold in Ireland have a complete record. Per 100 g, the median is 4.7 g of sugars and 0.11 g of salt.
31products with a complete record
3%rated A or B on Nutri-Score
4.7 gsugars per 100 g (median)
0.11 gsalt per 100 g (median)
1.46kg CO₂e per kg
Agribalyse reference value for this category: 1.46 kg CO₂e per kg of product (closest product in Agribalyse). Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Products
31 products, most viewed first.
Source: Open Food Facts export of 1 November 2026, ODbL · Shelfpedia calculations (medians, distributions).