bulla choc chip ice cream
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 127 kcal | 6% |
| Fat | 7.9 g | 11% |
| of which saturates | 3.9 g | 19% |
| Carbohydrate | 12.4 g | 5% |
| of which sugars | 11.9 g | 13% |
| Fibre | 1.2 g | — |
| Protein | 3.1 g | 6% |
| Salt | 0.08 g | 1% |
Open Food Facts, ODbL, record updated 12 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Fresh Milk, Fresh Cream (Milk) (18%), Sugar, Water, Milk Solids (Skim Milk Powder, Whey Powder), Cocoa Solids (3.5%), Maltodextrin, Vegetable Oil (Fully Hydrogenated RSPO Palm Oil), Emulsifiers (471, Soy Lecithin), Thickeners (Guar Gum, Carrageenan), Flavours. Contains: milk, soy. May be present: gluten, peanuts, tree nuts.
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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