Rudy's Kombucha Mango & Passion Fruit, Rudy's Kombucha
i Photo: Open Food Facts contributors · CC BY-SA
Kombuchas · Hong Kong

Rudy's Kombucha Mango & Passion Fruit

by Rudy's Kombucha · 330 ml ml
Hong KongEstoniaFinlandGermany+ 4 countries
NUTRI-SCOREACDEBNOVA4
11 kcalper 100 g · 1% of the reference intake
1.2 gof sugars per 100 g
Barcode (EAN-13)8720892511119
GS1 prefix872 · GS1 Netherlands
Additives1: E968
AllergensNot given in the source
LabelsVegetarian, No gluten, No artificial preservatives
8720892511119

Prefix 872 was issued by GS1 Netherlands. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy11 kcal1%
Fat0.00 g0%
of which saturates0.00 g0%
Carbohydrate3.6 g1%
of which sugars1.2 g1%
Fibre1.6 g—
Protein0.01 g0%
Salt0.10 g2%

Open Food Facts, ODbL, record updated 26 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Water, symbiotic culture, mango puree (6%), passion fruit puree (3,5%), sweetener (erythritol), dietary fiber, tea.

VegetarianNo glutenNo artificial preservativesNo preservativesVeganNo added sugarNo artificial colorsNo artificial colours and preservatives
  • E968ErythritolHumectant · Sweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

0.42kg CO₂e per kg

Reference value for the category “Tea-based beverages”: 0.42 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 8 countries
EstoniaFinlandGermanyGreeceHong KongLatviaLithuaniaNorway

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.