
Golden Oren vanilla sandwich cookies with vanilla flavored cream
Prefix 762 was issued by GS1 Switzerland. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 483 kcal | 24% |
| Fat | 19.5 g | 28% |
| of which saturates | 8.5 g | 43% |
| Carbohydrate | 72.1 g | 28% |
| of which sugars | 37.6 g | 42% |
| Protein | 4.8 g | 10% |
| Salt | 0.91 g | 15% |
Open Food Facts, ODbL, record updated 3 October 2022 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
WHEAT FLOUR, SUGAR, NON-HYDROGENATED VEGETABLE OILS (PALM OLEIN, PALM OIL - CONTAINS ANTIOXIDANT TBHQ (INS319)), GLUCOSE SYRUP, SALT, RAISING AGENTS (SODIUM BICARBONATE(INS500(ii)), AMMONIUM BICARBONATE (INS503(ii))), FLAVOURS, EMULSIFIER (SOYALECITHIN (INS322)).
- E319Tertiary-butylhydroquinone (tbhq)Antioxidant
- E322LecithinsAntioxidant · Emulsifier
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
- E503Ammonium carbonates
- E503iiAmmonium hydrogen carbonate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Climate impact
Reference value for the category “Chocolate sandwich cookies”: 6.67 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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