Grape Chocolate
Prefix 697 was issued by GS1 China. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 513 kcal | 26% |
| Fat | 25.3 g | 36% |
| of which saturates | 15.9 g | 79% |
| Carbohydrate | 65.0 g | 25% |
| of which sugars | 48.4 g | 54% |
| Protein | 6.6 g | 13% |
| Salt | 0.14 g | 2% |
Open Food Facts, ODbL, record updated 12 June 2025 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Sugar, Cocoa Butter, Whole Milk Powder, Glucose Syrup, Humectant (E420), Cocoa Mass, Vegetable Oil, Concentrated Muscat Juice, Gelatin, Skim Milk Powder, Lactose (Milk Products), Acidity Regulator (E330, E296), Emulsifier (E322 (Contains Soybeans), E473), Malt Syrup, Gelling Agent (E440), Flavour and Flavouring, Glazing Agent (E904, E903)
- E296Malic acid
- E322LecithinsAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E420SorbitolHumectant · Sequestrant · Stabiliser · Sweetener · Thickener
- E428Gelatine
- E440PectinsEmulsifier · Stabiliser · Thickener
- E473Sucrose esters of fatty acidsEmulsifier · Stabiliser
- E903Carnauba waxCarrier
- E904Shellac
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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