Original Greek Feta, Président
i Photo: Open Food Facts contributors · CC BY-SA
Feta · Hong Kong

Original Greek Feta

by Président · 150 g
Hong KongMorocco
NUTRI-SCOREABCDENOVA3
270 kcalper 100 g · 14% of the reference intake
0.4 gof sugars per 100 g
Barcode (EAN-13)5202258024479
GS1 prefix520 · GS1 Greece
AdditivesNone found in the ingredients
AllergensMilk
LabelsPDO, Certified by Agrocert
5202258024479

Prefix 520 was issued by GS1 Greece. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy270 kcal14%
Fat22.5 g32%
of which saturates15.5 g78%
Carbohydrate0.40 g0%
of which sugars0.40 g0%
Fibre0.10 g—
Protein16.4 g33%
Salt2.9 g48%

Open Food Facts, ODbL, record updated 9 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Pasteurized sheep's milk (min. 70%), pasteurized goạt's milk (max. 30%), salt, rennet, cultures, calcium chloride.

Allergen: MilkPDOCertified by Agrocert

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

6.37kg CO₂e per kg

Reference value for the category “Feta”: 6.37 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
Hong KongMorocco

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.