Hong Kong
Data
Snow Brand Cream Cheese, Snow Brand
i Photo: Open Food Facts contributors · CC BY-SA
Cream cheeses · Hong Kong

Snow Brand Cream Cheese

by Snow Brand · 200g
Hong KongJapan
NUTRI-SCOREABCEDNOVA4
341 kcalper 100 g · 17% of the reference intake
3.4 gof sugars per 100 g
Barcode (EAN-13)4903050506378
GS1 prefix490 · GS1 Japan
AdditivesNone found in the ingredients
AllergensMilk
Packer codeFSC-C007665
4903050506378

Prefix 490 was issued by GS1 Japan. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy341 kcal17%
Fat32.4 g46%
of which saturates19.9 g99%
Carbohydrate3.8 g1%
of which sugars3.4 g4%
Fibre0.40 g—
Protein9.0 g18%
Salt0.79 g13%

Open Food Facts, ODbL, record updated 12 November 2025 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

cheese, salt / stabilizer (thickening polysaccharides), emulsifier

Allergen: Milk

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

5.20kg CO₂e per kg

Reference value for the category “Cheeses”: 5.20 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
Hong KongJapan
ja-jp

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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