Cake mixes · Hong Kong
ふわふわパンケーキミックス
by Morinaga · 2 * 80 g
Hong Kong
408 kcalper 100 g · 20% of the reference intake
Barcode (EAN-13)4902888553660
GS1 prefix490 · GS1 Japan
Additives2: E1400, E14XX
AllergensMilk, Soybeans
Prefix 490 was issued by GS1 Japan. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 408 kcal | 20% |
| Fat | 8.6 g | 12% |
| Carbohydrate | 78.2 g | 30% |
| Protein | 4.3 g | 9% |
| Salt | 1.4 g | 23% |
Open Food Facts, ODbL, record updated 11 February 2022 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
【ミックス】小麦粉、砂糖、米でん粉、粉末油脂、小麦でん粉、もち米でん粉、ホエイパウダー（乳成分を含む）、食塩／加工デンプン、ベーキングパウダー、乳化剤（大豆由来）、香料、カゼインＮａ、増粘多糖類 【パウダーシュガー】砂糖、デキストリン
The ingredient list is only available in Japanese in the source; we show it as it is, without translation.
- E1400DextrinCarrier · Emulsifier · Stabiliser · Thickener
- E14XXModified StarchEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Hong Kong
Hong Kong
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.