Plenty meat sauce 285
Prefix 490 was issued by GS1 Japan. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 68 kcal | 3% |
| Fat | 2.7 g | 4% |
| Carbohydrate | 8.7 g | 3% |
| Protein | 22.1 g | 44% |
| Salt | 2.0 g | 34% |
Open Food Facts, ODbL, record updated 2 September 2025 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Tomato paste (made in China), vegetables (onions, carrots), meat (pork, beef), sugar, salt, flour, edible fats and oils (pork fat, beef tallow), granulated soybean protein, demi-glace sauce, garlic paste, beef extract, protein hydrolysate, red wine, spices, yeast extract/thickener (processed starch), seasonings (amino acids, etc.), modified starch, coloring (caramel, paprika color, cocoa), flavoring, Acidulants, sweeteners (acesulfame K, sucralose), spice extracts, (some contain wheat, beef, soybeans, pork, apples, gelatin)
- E14XXModified StarchEmulsifier · Stabiliser · Thickener
- E150Caramel
- E160cPaprika extractColour
- E428Gelatine
- E950Acesulfame kSweetener
- E955SucraloseSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.