Coffees · Hong Kong
blended coffee au lait
by Ucc · 260 ml
Hong Kong
21 kcalper 100 g · 1% of the reference intake
2.0 gof sugars per 100 g
Barcode (EAN-13)4901201127397
GS1 prefix490 · GS1 Japan
Additives3: E1400, E471, E473
AllergensNot given in the sourceMay contain: Milk
Prefix 490 was issued by GS1 Japan. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 21 kcal | 1% |
| Fat | 1.0 g | 1% |
| of which saturates | 0.00 g | 0% |
| Carbohydrate | 3.0 g | 1% |
| of which sugars | 2.0 g | 2% |
| Protein | 0.00 g | 0% |
| Salt | 0.00 g | 0% |
Open Food Facts, ODbL, record updated 14 June 2024 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Water, Mik, Sugar, Whole Mik Powder, Coffee, Dextrin, Whey mineral, Emulsifier (E473, E471), Flavours, (Contains Mik Products)
May contain: Milk
- E1400DextrinCarrier · Emulsifier · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E473Sucrose esters of fatty acidsEmulsifier · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Hong Kong
Hong Kong
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.