Assorted egg rolls, Kee Wah Bakery
i Photo: Open Food Facts contributors · CC BY-SA
Biscuits · Hong Kong

Assorted egg rolls

by Kee Wah Bakery · 180g
Hong Kong
NUTRI-SCOREABCDE
517 kcalper 100 g · 26% of the reference intake
32.7 gof sugars per 100 g
Barcode (EAN-13)4895047047288
GS1 prefix489 · GS1 Hong Kong
AdditivesNot given
AllergensNot given in the source
4895047047288

Prefix 489 was issued by GS1 Hong Kong. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy517 kcal26%
Fat28.3 g40%
of which saturates14.3 g72%
Carbohydrate58.7 g23%
of which sugars32.7 g36%
Protein7.0 g14%
Salt0.53 g9%

Open Food Facts, ODbL, record updated 4 April 2020 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

3.59kg CO₂e per kg

Reference value for the category “Biscuits”: 3.59 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Hong Kong
Hong Kong

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.