Hong Kong
Data
Coconut Milk, First Choice
i Photo: Open Food Facts contributors · CC BY-SA
Coconut milks and creams · Hong Kong

Coconut Milk

by First Choice · 400 ml
Hong Kong
NUTRI-SCOREABCDENOVA4
174 kcalper 100 g · 9% of the reference intake
1.7 gof sugars per 100 g
Barcode (EAN-13)4893333739718
GS1 prefix489 · GS1 Hong Kong
Additives6: E223, E412, E415…
AllergensNot given in the source
4893333739718

Prefix 489 was issued by GS1 Hong Kong. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy174 kcal9%
Fat18.0 g26%
of which saturates14.9 g74%
Carbohydrate3.1 g1%
of which sugars1.7 g2%
Fibre1.3 g—
Protein1.3 g3%
Salt0.06 g1%

Open Food Facts, ODbL, record updated 11 February 2022 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

coconut extracts, water, thickener (E412, E415), emulsifier (E471, E435), stabilizer (E466), antioxidant (E223)

  • E223Sodium metabisulphiteAntioxidant · Preservative
  • E412Guar gumEmulsifier · Stabiliser · Thickener
  • E415Xanthan gumEmulsifier · Stabiliser · Thickener
  • E435Polyoxyethylene sorbitan monostearateEmulsifier · Stabiliser
  • E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

0.68kg CO₂e per kg

Reference value for the category “Coconut milks and creams”: 0.68 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Hong Kong
Hong Kong

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.