低糖朱古力牛奶飲品
Prefix 489 was issued by GS1 Hong Kong. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 60 kcal | 3% |
| Fat | 2.6 g | 4% |
| of which saturates | 1.8 g | 9% |
| Carbohydrate | 7.0 g | 3% |
| of which sugars | 5.0 g | 6% |
| Fibre | 0.00 g | — |
| Protein | 2.2 g | 4% |
| Salt | 0.24 g | 4% |
Open Food Facts, ODbL, record updated 11 February 2022 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Ingredients: Water, Milk Solid, Maltodextrin, Cocoa Powder, Sugar, Flavouring, Emulsifier and Stabilizer (471, 407 and 412), Acidity Regulator (331 and 500), Salt, Sweetener (952 and 955). Contains Milk.
The ingredient list is only available in Chinese in the source; we show it as it is, without translation.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Climate impact
Reference value for the category “Chocolate milks”: 1.51 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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