fried pork fiber with seaweed, Black Bridge
i Photo: Open Food Facts contributors · CC BY-SA
Pork · Hong Kong

fried pork fiber with seaweed

by Black Bridge · 170g
Hong Kong
NUTRI-SCOREABCDENOVA4
508 kcalper 100 g · 25% of the reference intake
13.9 gof sugars per 100 g
Barcode (EAN-13)4711587811724
GS1 prefix471 · GS1 Taiwan
AdditivesNone found in the ingredients
AllergensGluten, Pork, Soybeans
LabelsISO 22000, HACCP
4711587811724

Prefix 471 was issued by GS1 Taiwan. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy508 kcal25%
Fat24.8 g35%
of which saturates15.9 g79%
Carbohydrate40.9 g16%
of which sugars13.9 g15%
Protein30.4 g61%
Salt3.4 g56%

Open Food Facts, ODbL, record updated 11 February 2022 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Pork, Sugar, Licorice water, Salt, Soy Sauce(Non - renetically modified soybeans, wheat, sucrose, salt, yeast), Mirin (Conairs Sucrose, Glutinous rice), Lard, Flour (Contain Wheat), Seaweed, Sesame Alergen Information : This Product contains Soy Sauce (contains soybean and wheat), and Gluten (wheat), consumers with food allergies, please read the ingredients statement carefully.

Allergen: GlutenAllergen: PorkAllergen: SoybeansISO 22000HACCP

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Hong Kong
Hong Kong

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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