Wonda Rich Coffee
by Asahi · 370g
Hong Kong
27 kcalper 100 g · 1% of the reference intake
17.1 gof sugars per 100 g
Barcode (EAN-13)4514603448511
GS1 prefix451 · GS1 Japan
Additives2: E1400, E950
AllergensMilk
Prefix 451 was issued by GS1 Japan. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 27 kcal | 1% |
| Fat | 0.89 g | 1% |
| of which saturates | 0.33 g | 2% |
| Carbohydrate | 3.6 g | 1% |
| of which sugars | 17.1 g | 19% |
| Fibre | 4.5 g | — |
| Protein | 1.2 g | 2% |
| Salt | 0.13 g | 2% |
Open Food Facts, ODbL, record updated 7 June 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
牛乳(国内製造)，コーヒー，砂糖，脱脂粉乳，デキストリン，クリーム，食塩／香料，乳化剤，カゼインNA，甘味料(アセスルファムK，スクロース)
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Hong Kong
Hong Kong
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.