Brittany-style palet biscuits · Hong Kong

Palets bretons pur beurre

by Monoprix · 125 g e (8 * 15.6 g)

Hong KongFrance

Green-ScoreC

510 kcalper 100 g · 26% of the reference intake

22.0 gof sugars per 100 g

Barcode (EAN-13)3350031669248

GS1 prefix335 · GS1 France

Additives3: E450, E500, E503

AllergensEggs, Gluten, Milk, SoybeansMay contain: Sesame seeds, Soybeans

LabelsPure butter

Prefix 335 was issued by GS1 France. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	510 kcal	26%
Fat	26.0 g	37%
of which saturates	17.0 g	85%
Carbohydrate	62.0 g	24%
of which sugars	22.0 g	24%
Fibre	1.8 g	—
Protein	6.1 g	12%
Salt	1.4 g	23%

Open Food Facts, ODbL, record updated 16 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Farine de BLÉ 55% - BEURRE concentré 25% - sucre - OEUFS - poudres à lever : diphosphates, carbonates de sodium, carbonates d'ammonium - jaune d'OEUFS - sel. Traces de SOJA et FRUITS À COQUE.

The ingredient list is only available in French in the source; we show it as it is, without translation.

Allergen: Eggs Allergen: Gluten Allergen: Milk Allergen: SoybeansMay contain: Sesame seedsMay contain: SoybeansPure butter

E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
E500Sodium carbonatesStabiliser · Thickener
E503Ammonium carbonates

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

3.19kg CO₂e per kg

Reference value for the category “Shortbread cookies”: 3.19 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries

FranceHong Kong

fr-fr

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 16 March 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.