Nouilles Chinoises Saveur Crevette

by Itineraire des saveurs · 195 g

Hong KongFrance

Green-ScoreB

170 kcalper 100 g · 8% of the reference intake

0.1 gof sugars per 100 g

Barcode (EAN-13)3250391945375

GS1 prefix325 · GS1 France

Additives6: E150a, E306, E551…

AllergensCrustaceans, Gluten, Soybeans

Prefix 325 was issued by GS1 France. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	170 kcal	8%
Fat	6.6 g	9%
of which saturates	3.2 g	16%
Carbohydrate	23.1 g	9%
of which sugars	0.10 g	0%
Fibre	1.0 g	—
Protein	4.0 g	8%
Salt	0.62 g	10%

Open Food Facts, ODbL, record updated 28 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Nouilles 58g : farine de blé tendre 79%, huile de palme (huile de palme, antioxydant: E306), sel. Sachet assaisonnement 7g : sel, maltodextrine, sucre, farine de blé tendre, extrait de levure, oignon en poudre, poudre de crevette (contient crustacés) 5%, ail en poudre, correcteurs d'acidité : E330 et E296, colorant : E150a, algue wakamé, huile de tournesol, protéines hydrolysées de soja, piment séché, exhausteurs de goût : E627 et E631, arôme, ciboulette, colorant : E160c. Peut contenir : lait, et céleri.

Allergen: CrustaceansAllergen: Gluten Allergen: Soybeans

E150aPlain caramelColour
E306Tocopherol-rich extract
E551Silicon dioxideCarrier
E621Monosodium glutamateFlavour enhancer
E627Disodium guanylate
E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.68kg CO₂e per kg

Reference value for the category “Instant noodles”: 1.68 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries

FranceHong Kong

fr-fr

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 28 September 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.