Hong Kong
Data
Tortina Noisette et Chocolat au Lait, Monoprix
i Photo: Open Food Facts contributors · CC BY-SA
Milk chocolate biscuits · Hong Kong

Tortina Noisette et Chocolat au Lait

by Monoprix · 126 g
Hong KongFrance
NUTRI-SCOREABCDENOVA4
559 kcalper 100 g · 28% of the reference intake
40.0 gof sugars per 100 g
Barcode (EAN-13)3248650201836
GS1 prefix324 · GS1 France
Additives5: E322, E322i, E450…
AllergensGluten, Milk, Nuts, SoybeansMay contain: Mustard, Nuts, Peanuts, Sesame seeds
LabelsFSC, FSC Mix
3248650201836

Prefix 324 was issued by GS1 France. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy559 kcal28%
Fat36.0 g51%
of which saturates20.0 g100%
Carbohydrate47.0 g18%
of which sugars40.0 g44%
Fibre3.6 g—
Protein10.0 g20%
Salt0.28 g5%

Open Food Facts, ODbL, record updated 22 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Chocolat au lait 39% (sucre, pâte de cacao, beurre de cacao, lait entier en poudre, lait écrémé en poudre, émulsifiant: lécithine de soja) - noisettes en poudre 15% - sucre - huile de coprah - farine de blé - lactosérum en poudre - lait écrémé en poudre - crème en poudre - extrait de malt d'orge - cacao maigre en poudre - sel - poudres à lever: diphosphates et carbonates de sodium - émulsifiant : lecithine de soja - farine de soja - gousses de vanille Bourbon moulues - cannelle. Traces d'autres fruits à coque, d'arachides, de moutarde et de graines de sésame.

The ingredient list is only available in French in the source; we show it as it is, without translation.

Allergen: GlutenAllergen: MilkAllergen: NutsAllergen: SoybeansMay contain: MustardMay contain: NutsMay contain: PeanutsMay contain: Sesame seedsFSCFSC Mix
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E500Sodium carbonatesStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

6.67kg CO₂e per kg

Reference value for the category “Chocolate biscuits”: 6.67 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
FranceHong Kong
fr-fr

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.