Ashaninka 72% Dark Chocolate, Chocolarder
i Photo: Open Food Facts contributors · CC BY-SA
Dark chocolates · Hong Kong

Ashaninka 72% Dark Chocolate

by Chocolarder · 70g
Hong Kong
NUTRI-SCOREABCDENOVA3
559 kcalper 100 g · 28% of the reference intake
27.8 gof sugars per 100 g
Barcode (EAN-13)0600649362134
GS1 prefix060 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsVegetarian, Vegan
0600649362134

Prefix 060 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy559 kcal28%
Fat42.7 g61%
of which saturates26.5 g133%
Carbohydrate31.8 g12%
of which sugars27.8 g31%
Protein7.0 g14%
Salt0.10 g2%

Open Food Facts, ODbL, record updated 11 February 2022 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Cocoa Beans, unrefined sugar

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

19.1kg CO₂e per kg

Reference value for the category “Dark chocolates”: 19.1 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Hong Kong
Hong Kong

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.