Hong Kong
Data
Chocolate Super Soft Cake, Garden
i Photo: Open Food Facts contributors · CC BY-SA
Chocolate cakes · Hong Kong

Chocolate Super Soft Cake

by Garden · 8 slices
Hong Kong
NUTRI-SCOREABCDENOVA4
300 kcalper 100 g · 15% of the reference intake
24.9 gof sugars per 100 g
Barcode (EAN-13)0089782044730
GS1 prefix008 · GS1 US
Additives16: E1422, E14XX, E1505…
AllergensEggs, Gluten, Milk, Soybeans, Sulphur dioxide and sulphites
0089782044730

Prefix 008 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy300 kcal15%
Fat10.7 g15%
of which saturates2.4 g12%
Carbohydrate44.0 g17%
of which sugars24.9 g28%
Protein6.9 g14%
Salt2.0 g33%

Open Food Facts, ODbL, record updated 22 November 2025 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Egg, Sugar, Wheat Flour, Soybean Oil, Humectant (420), Cocoa Powder (contains acidity regulator (501)), Egg White Powder (contains acidity regulator (330), stabilizer (1505), emulsifier (487)), Whey Powder, Colour (150d), Flavouring (contains emulsifier (1520), colour (150d), flavour enhance (637)), Raising Agent (450, 500), Modified Starch (1422), Salt (contains anticaking agent (535)), Tricalcium Phosphate, Preservative (202), Acidity Regulate (330). This product contains milk products and sulphite. 配料:蛋,糖,小麥粉,大豆油,水分保持劑 (420),可可粉 (含有酸度調節劑(501) ,蛋白粉(含有酸度調節劑(330),穩定劑(1505),乳化劑(487) ,乳 粉,色素(150d),調味劑(含有乳化劑(1520),色素 (150d),增味劑(637)) ,膨脹劑 (450, 500),改性澱粉 (1422) ,鹽(含有抗結劑 (535) ,磷酸三鈣,防 劑(202),酸度調節劑 (330)。此產品含有奶類製品及亞硫酸鹽。 Produced in a factory where peanut products and nut products are also handled. 生產此食品的廠房亦處理花生製品及堅果製品。 MADE IN HONG KONG BY The Garden Company Limited Best Before: DD/MM/YY (See Packaging) 此日期前最佳:日/月/年(見包裝上) 58 Castle Peak Road, Kowloon, Hong Kong. Customer Service Hotline R (852) 2360 3160 Website t www.garden.com.hk Please store in a cool and dry place 請儲存於陰涼乾爽之處 89782 04473 Quantity : 8 Slices# OTHER 4473 0.

Allergen: EggsAllergen: GlutenAllergen: MilkAllergen: SoybeansAllergen: Sulphur dioxide and sulphites
  • E1422Acetylated distarch adipateEmulsifier · Stabiliser · Thickener
  • E14XXModified StarchEmulsifier · Stabiliser · Thickener
  • E1505Triethyl citrateCarrier · Emulsifier · Sequestrant · Stabiliser
  • E150dSulphite ammonia caramelColour
  • E1520Propylene glycolEmulsifier · Humectant
  • E202Potassium sorbatePreservative
  • E330Citric acidAntioxidant · Sequestrant
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E341iiiTricalcium phosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E420SorbitolHumectant · Sequestrant · Stabiliser · Sweetener · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E487sodium dodecyl sulfate
  • E500Sodium carbonatesStabiliser · Thickener
  • E501Potassium carbonatesStabiliser
  • E535Sodium ferrocyanide
  • E637Ethyl maltol

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

8.41kg CO₂e per kg

Reference value for the category “Chocolate cakes”: 8.41 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Hong Kong
Hong Kong

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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