
Beef Noodles With Oyster Sauce
by Lee Kum Kee · 205 g
Hong Kong
347 kcalper 100 g · 17% of the reference intake
3.8 gof sugars per 100 g
Barcode (EAN-13)0078895168181
GS1 prefix007 · GS1 US
AdditivesNot given
AllergensNot given in the sourceMay contain: Crustaceans, Eggs, Fish, Gluten, Milk, Nuts, Peanuts, Soybeans
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 347 kcal | 17% |
| Fat | 4.8 g | 7% |
| of which saturates | 1.2 g | 6% |
| Carbohydrate | 63.9 g | 25% |
| of which sugars | 3.8 g | 4% |
| Protein | 12.0 g | 24% |
| Salt | 2.7 g | 45% |
Open Food Facts, ODbL, record updated 30 September 2025 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
No ingredient list on record.
May contain: CrustaceansMay contain: EggsMay contain: FishMay contain: GlutenMay contain: MilkMay contain: NutsMay contain: PeanutsMay contain: Soybeans
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Hong Kong
Hong Kong
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.