Tartina Creamy Cheese, Plein Soleil
i Photo: Open Food Facts contributors · CC BY-SA
Stuffed wafers · Ghana

Tartina Creamy Cheese

by Plein Soleil
Ghana
NUTRI-SCOREABCDE
309 kcalper 100 g · 15% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)5283013317586
GS1 prefix528 · GS1 Lebanon
AdditivesNot given
AllergensNot given in the source
5283013317586

Prefix 528 was issued by GS1 Lebanon. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy309 kcal15%
Fat29.0 g41%
of which saturates29.0 g145%
Carbohydrate2.5 g1%
of which sugars0.00 g0%
Protein9.5 g19%
Salt1.6 g27%

Open Food Facts, ODbL, record updated 13 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

2.21kg CO₂e per kg

Reference value for the category “Wafers”: 2.21 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Ghana
Ghana

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.