Chocolate & Boysenberry, Kāpiti
i Photo: Open Food Facts contributors · CC BY-SA
Frozen desserts · Fiji

Chocolate & Boysenberry

by Kāpiti · 105 mL
FijiMalaysia
NUTRI-SCOREABCDE
309 kcalper 100 g · 15% of the reference intake
29.6 gof sugars per 100 g
Barcode (EAN-13)9414932384922
GS1 prefix941 · GS1 New Zealand
AdditivesNot given
AllergensNot given in the source
LabelsVegetarian, Vegan, plant-based
9414932384922

Prefix 941 was issued by GS1 New Zealand. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy309 kcal15%
Fat16.6 g24%
of which saturates12.4 g62%
Carbohydrate36.0 g14%
of which sugars29.6 g33%
Protein2.4 g5%
Salt0.01 g0%

Open Food Facts, ODbL, record updated 7 June 2025 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

VegetarianVeganplant-based

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
FijiMalaysia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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