Cameroon · FR
Data
Lactel
i Photo: Open Food Facts contributors · CC BY-SA
Milks · Cameroon

Lactel

Cameroon
NUTRI-SCOREABCDE
505 kcalper 100 g · 25% of the reference intake
39.0 gof sugars per 100 g
Barcode (EAN-13)9501033122277
GS1 prefix950 · GS1 Global Office
AdditivesNot given
AllergensNot given in the source
9501033122277

Prefix 950 was issued by GS1 Global Office. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy505 kcal25%
Fat28.0 g40%
of which saturates18.0 g90%
Carbohydrate39.0 g15%
of which sugars39.0 g43%
Fibre0.00 g—
Protein24.0 g48%
Salt0.00 g0%

Open Food Facts, ODbL, record updated 22 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.27kg CO₂e per kg

Reference value for the category “Milks”: 1.27 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Cameroon
Cameroon

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.