Cameroon · FR
Data
JUSS KAYISILI MEYVE SUYU
i Photo: Open Food Facts contributors · CC BY-SA
Apricot nectars · Cameroon

JUSS KAYISILI MEYVE SUYU

· 45₺
Cameroon
NUTRI-SCOREABCDE
51 kcalper 100 g · 3% of the reference intake
11.8 gof sugars per 100 g
Barcode (EAN-13)8699025780022
GS1 prefix869 · GS1 Türkiye
AdditivesNot given
AllergensNot given in the source
8699025780022

Prefix 869 was issued by GS1 Türkiye. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy51 kcal3%
Fat0.00 g0%
of which saturates0.00 g0%
Carbohydrate11.8 g5%
of which sugars11.8 g13%
Fibre0.00 g—
Protein0.40 g1%
Salt0.00 g0%

Open Food Facts, ODbL, record updated 21 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

0.56kg CO₂e per kg

Reference value for the category “Apricot nectars”: 0.56 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Cameroon
Cameroon

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.