Recalls

Other microbiological risk: food recalls in Canada · page 8

451 official food recall notices published by the Canadian Food Inspection Agency (CFIA) in Canada for the reason “Other microbiological risk” (Shelfpedia classification of the official reason), newest first. Each notice links to the official page.

Notices

451 notices, newest first · page 8 of 10.

  • October 3, 2014updatedCFIAClass 1
    Other microbiological risk

    Madeleine brand Tomalley Spread (lobster paste) recalled due to potential presence of dangerous bacteria

  • October 2, 2014updatedCFIAClass 3
    Other microbiological risk

    Natrel brand milk products recalled due to spoilage

  • September 26, 2014updatedCFIAClass 1
    Other microbiological risk

    Madeleine brand Tomalley Spread recalled due to potential presence of dangerous bacteria

  • September 16, 2014updatedCFIAClass 3
    Other microbiological risk

    Sealtest and Mac's brand Chocolate Milk recalled due to spoilage

  • August 29, 2014updatedCFIAClass 3
    Other microbiological risk

    Recall of Nordica on-the-go brand and Irresistibles Life Smart brand cottage cheese products due to spoilage

  • August 7, 2014updatedCFIAClass 3
    Other microbiological risk

    Newman's Own brand salad dressings recalled due to spoilage

  • August 1, 2014updatedCFIAClass 2
    Other microbiological risk

    Live Kumamoto Oysters recalled due to Vibrio parahaemolyticus

  • July 25, 2014updatedCFIAClass 2
    Other microbiological risk

    Live Kumamoto Oysters recalled by Albion Fisheries due to Vibrio parahaemolyticus

  • July 18, 2014updatedCFIAClass 2
    Other microbiological risk

    Kennie MacWilliams Seafoods Ltd. brand Oysters recalled due to Vibrio parahaemolyticus

  • June 20, 2014updatedCFIAClass 1
    Other microbiological risk

    Farquhar's Orchards Fine Foods Brand Salmon Products Recalled Due to Potential Presence of Dangerous Bacteria

  • May 30, 2014updatedCFIAClass 1
    Other microbiological risk

    Smoked Fish Products sold from Orr's Fine Meats and Deli recalled due to potential presence of dangerous bacteria

  • May 5, 2014updatedCFIAClass 3
    Other microbiological risk

    Kredl's Corner Market brand Cold Smoked Salmon recalled due to potential presence of dangerous bacteria

  • April 3, 2014updatedCFIAClass 1
    Other microbiological risk

    Rice porridge with abalone, product of Korea, recalled due to potential presence of dangerous bacteria

  • March 21, 2014updatedCFIAClass 2
    Other microbiological risk

    Certain Le Fleurmier de Carlevoix brand Soft Surface Ripened Cheese may contain Staphylococcus aureus bacteria

  • February 4, 2014updatedCFIAClass 1
    Other microbiological risk

    Kitchen by Brad Smoliak brand Bacon spread recalled due to potential presence of dangerous bacteria

  • January 14, 2014updatedCFIAClass 1
    Other microbiological risk

    "Hausmacher" liver pâté recalled due to potential presence of dangerous bacteria

  • December 2, 2013updatedCFIAClass 3
    Other microbiological risk

    Certain Lotus Foods brand noodles may contain mould

  • November 14, 2013updatedCFIAClass 3
    Other microbiological risk

    Certain Québon brand 2% milk is recalled

  • November 14, 2013updatedCFIAClass 3
    Other microbiological risk

    Certain Gioia brand biscuits are recalled

  • November 4, 2013updatedCFIAClass 1
    Other microbiological risk

    Hot Dog Relish recalled due to potential presence of dangerous bacteria

  • October 18, 2013updatedCFIAClass 3
    Other microbiological risk

    Certain Quality Sheep Milk brand Greek Style Yogurt is recalled

  • October 11, 2013updatedCFIAClass 2
    Other microbiological risk

    Certain Giant Value brand Garlic Powder may contain Bacillus cereus bacteria

  • October 7, 2013updatedCFIAClass 3
    Other microbiological risk

    Certain MD brand Pineapple Marmalade may contain mould

  • September 23, 2013updatedCFIAClass 2
    Other microbiological risk

    Certain oysters from Massachusetts (USA) may contain Vibrio parahaemolyticus bacteria

  • September 23, 2013updatedCFIAClass 2
    Other microbiological risk

    Certain oysters from Massachusetts (USA) may contain Vibrio parahaemolyticus bacteria

  • September 16, 2013updatedCFIAClass 2
    Other microbiological risk

    Certain oysters from Massachusetts (USA) may contain Vibrio parahaemolyticus bacteria

  • September 16, 2013updatedCFIAClass 2
    Other microbiological risk

    Certain oysters from Massachusetts (USA) may contain Vibrio parahaemolyticus bacteria

  • September 11, 2013updatedCFIAClass 2
    Other microbiological risk

    Certain oysters from Massachusetts (USA) may contain Vibrio parahaemolyticus bacteria

  • September 11, 2013updatedCFIAClass 2
    Other microbiological risk

    Certain oysters from Massachusetts (USA) may contain Vibrio parahaemolyticus bacteria

  • September 11, 2013updatedCFIAClass 2
    Other microbiological risk

    Certain oysters from Massachusetts (USA) may contain Vibrio parahaemolyticus bacteria

  • September 6, 2013updatedCFIAClass 3
    Other microbiological risk

    Certain Neal Brothers Foods brand Salsa is recalled due to a quality/spoilage issue

  • September 6, 2013updatedCFIAClass 3
    Other microbiological risk

    Certain Fresh Sprouts brand Fresh Bean Sprouts are recalled

  • September 3, 2013updatedCFIAClass 2
    Other microbiological risk

    Certain oysters from Massachusetts (USA) may contain Vibrio parahaemolyticus bacteria

  • August 23, 2013updatedCFIAClass 3
    Other microbiological risk

    Certain Limca sweetened carbonated beverage may contain yeasts and moulds

  • August 20, 2013updatedCFIAClass 3
    Other microbiological risk

    Certain Kirkland brand chicken breasts are recalled

  • August 19, 2013updatedCFIAClass 3
    Other microbiological risk

    Certain Lick's brand Guk sauce is recalled due to a quality/spoilage issue

  • August 8, 2013updatedCFIAClass 2
    Other microbiological risk

    Certain oysters from Connecticut (USA) may contain Vibrio parahaemolyticus bacteria

  • August 8, 2013updatedCFIAClass 2
    Other microbiological risk

    Certain clams from Connecticut (USA) may contain Vibrio parahaemolyticus bacteria

  • August 8, 2013updatedCFIAClass 2
    Other microbiological risk

    Certain oysters from Connecticut (USA) may contain Vibrio parahaemolyticus bacteria

  • August 7, 2013updatedCFIAClass 2
    Other microbiological risk

    Certain oysters and clams from Connecticut (USA) may contain Vibrio parahaemolyticus bacteria

  • June 21, 2013updatedCFIAClass 1
    Other microbiological risk

    Certain Charcuterie Ratinaud French Cuisine brand Confit Tomatoes may contain dangerous bacteria

  • May 30, 2013updatedCFIAClass 3
    Other microbiological risk

    Possible mould in certain Mott's Garden Cocktail

  • May 22, 2013updatedCFIAClass 3
    Other microbiological risk

    Certain Ocean's brand Chunk Light Tuna may contain harmful bacteria

  • May 11, 2013updatedCFIAClass 2
    Other microbiological risk

    Certain Ghana Fresh brand Palmnut Cream Concentrate may contain harmful bacteria

  • April 13, 2013updatedCFIAClass 1
    Other microbiological risk

    Certain St. Thomas brand Bottled Seafood Products may contain dangerous bacteria

  • April 10, 2013updatedCFIAClass 1
    Other microbiological risk

    Osmat Imports brand Stuffed Eggplants may contain dangerous bacteria

  • April 6, 2013updatedCFIAClass 1
    Other microbiological risk

    Certain St. Thomas brand Bottled Lobster may contain dangerous bacteria

  • March 23, 2013updatedCFIAClass 1
    Other microbiological risk

    Certain St. Thomas brand bar clams and bar clam stew may contain dangerous bacteria

  • March 15, 2013updatedCFIAClass 1
    Other microbiological risk

    Certain St. Thomas brand bar clams may contain dangerous bacteria

  • March 12, 2013updatedCFIAClass 1
    Other microbiological risk

    St-Thomas brand bar clams may contain Clostridium botulinum

Sources: openFDA (U.S. FDA food enforcement reports), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency food alerts, OGL v3 · RappelConso (DGCCRF), Licence Ouverte 2.0. Shares and counts: Shelfpedia calculations.