Shrimp chips - beignets de crevettes, cty co phan xnk
i Photo: Open Food Facts contributors · CC BY-SA
Prawn crackers · Canada

Shrimp chips - beignets de crevettes

by cty co phan xnk · 200 g
Canada
NUTRI-SCOREABCDENOVA4
34 kcalper 100 g
11.3 gof sugars per 100 g
Barcode (EAN-13)8934746053940
GS1 prefix893 · GS1 Vietnam
Additives4: E330, E500, E500ii…
AllergensCrustaceans
8934746053940

Prefix 893 was issued by GS1 Vietnam. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy34 kcal—
Fat0.00 g0%
of which saturates0.00 g0%
Carbohydrate85.4 g—
of which sugars11.3 g11%
Fibre1.6 g6%
Protein1.8 g—
Sodium2.6 g111%

Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

Amidon de tapioca, crevette, sucre, sel, ail, glutamate monosodique, acide citrique, bicarbonate de sodium.

The ingredient list is only available in French in the source; we show it as it is, without translation.

  • E330Citric acidAntioxidant · Sequestrant
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener
  • E621Monosodium glutamateFlavour enhancer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

5.45kg CO₂e per kg

Reference value for the category “Prawn crackers”: 5.45 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Canada
Canada

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.