Pistacchio E nocciola, Gelati a Tavola
i Photo: Open Food Facts contributors · CC BY-SA
Frozen desserts · Canada

Pistacchio E nocciola

by Gelati a Tavola
Canada
NUTRI-SCOREABCED
154 kcalper 100 g
23.7 gof sugars per 100 g
Barcode (EAN-13)8055002451413
GS1 prefix805 · GS1 Italy
AdditivesNot given
AllergensNot given in the source
LabelsNo gluten, Made in Italy
Packer codeIT B3V6Y EC
8055002451413

Prefix 805 was issued by GS1 Italy. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy154 kcal—
Fat5.7 g8%
of which saturates5.7 g29%
Carbohydrate27.0 g—
of which sugars23.7 g24%
Fibre1.6 g6%
Protein1.3 g—
Sodium0.05 g2%

Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 82 “frozen desserts” products sold in Canada
Sugars23.7 g · median 16.0 g
Saturates5.7 g · median 5.0 g
Salt0.13 g · median 0.14 g

89% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen desserts” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.

Countries of sale

Sold under this barcode in Canada
Canada

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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