Ginger · Canada
Gingembre mariné
· 340 g
Canada
Green-ScoreA
0 kcalper 100 g
0.0 gof sugars per 100 g
Barcode (EAN-13)4712927009269
GS1 prefix471 · GS1 Taiwan
Additives2: E951, E955
AllergensNot given in the source
Prefix 471 was issued by GS1 Taiwan. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value set by Health Canada
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 0 kcal | — |
| Fat | 0.00 g | 0% |
| of which saturates | 0.00 g | 0% |
| Carbohydrate | 0.00 g | — |
| of which sugars | 0.00 g | 0% |
| Fibre | 1.6 g | 6% |
| Protein | 0.00 g | — |
| Sodium | 0.79 g | 34% |
Open Food Facts, ODbL, record updated July 12, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Climate impact
0.49kg CO₂e per kg
Reference value for the category “Ginger”: 0.49 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Canada
Canada
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.