Egg Pesto Mozerella Sandwich
Prefix 076 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 253 kcal | — |
| Fat | 11.0 g | 15% |
| of which saturates | 4.1 g | 21% |
| Carbohydrate | 24.7 g | — |
| of which sugars | 0.68 g | 1% |
| Fibre | 0.68 g | 2% |
| Protein | 14.4 g | — |
| Sodium | 0.58 g | 25% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Cheddar and onion bialy [flour (wheat flour, malted barley flour), water, white cheddar cheese (pasteurized milk, bacterial culture, salt, microbial enzymes), onions, vegetable oils (canola oil, sunflower oil, soybean oil), extra virgin olive oil, salt, yeast, ground wheat, cultured ground wheat, lactic acid, ascorbic acid, microbial enzymes, rice flour], Egg frittata patty [liquid whole eggs, yogurt (pasteurized skim milk, milk protein concentrate, microbial enzymes, bacterial cultures), Monterey jack cheese (pasteurized milk, bacterial cheese culture, salt, microbial enzymes), gruyere cheese (cultured pasteurized milk, salt, microbial enzymes), unmodified corn starch, mirin (rice wine), natural ginger flavour, ginger puree (ginger, water, salt, citric acid), soy flavour (hydrolized protein, yeast extract, maltodextrin, sunflower oil, natural flavour), garlic, salt, rice vinegar, xanthan gum, citric acid], Part skim mozzarella cheese [cultured pasteurized part skim milk, salt, microbial enzymes], Kale pesto [kale, vegetable oils (canola oil, olive oil), basil, parsley, garlic, lemon juice concentrate, sea salt, citric acid, ascorbic acid] Allergens: Barley, Egg, Gluten, Milk, Wheat
- E270Lactic acid
- E330Citric acidAntioxidant · Sequestrant
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
6% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Sandwiches” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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