
Granolove Cookies - Chocolate Chips
Prefix 087 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 417 kcal | — |
| Fat | 16.7 g | 22% |
| of which saturates | 4.2 g | 21% |
| Carbohydrate | 66.7 g | — |
| of which sugars | 16.7 g | 17% |
| Fibre | 8.3 g | 30% |
| Protein | 8.3 g | — |
| Sodium | 0.13 g | 5% |
Open Food Facts, ODbL, record updated June 23, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Gluten free oats, Sugars (brown rice syrup, cane sugar), Sunflower oil, 70% Dark chocolate (cocoa liquor, cane sugar, cocoa butter), Gluten-free oat flour, Acacia gum, Tapioca flour, Rice flour, Soy lecithin, Natural flavour, Baking soda, Cinnamon, Sea salt, Mixed tocopherols. May contain: Almonds, Brazil nuts, Cashews, Hazelnuts, Pecans, Pistachios, Walnuts, Sesame.
- E306Tocopherol-rich extract
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E414Acacia gumCarrier · Emulsifier · Stabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
5% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Chocolate biscuits” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Climate impact
Reference value for the category “Chocolate biscuits”: 6.67 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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