Salted Caramel Chip Non-Dairy Frozen Dessert
Prefix 087 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 165 kcal | — |
| Fat | 10.1 g | 13% |
| of which saturates | 9.0 g | 45% |
| Carbohydrate | 19.7 g | — |
| of which sugars | 13.3 g | 13% |
| Fibre | 2.1 g | 8% |
| Protein | 0.53 g | — |
| Sodium | 0.12 g | 5% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Non-dairy frozen dessert (water, coconut cream, coconut oil, cane sugar, tapioca syrup, chicory root fibre, caramel syrup (cane sugar, water), fava bean protein, vegan natural flavours, tamarind seed gum, sea salt, locust bean gum), Powdered cane sugar, Coconut oil, Tapioca syrup, Water, Coconut cream, Guar gum, Cocoa powder (processed with alkali), Cocoa powder, Molasses, Salt, Vegan natural flavour, Sunflower lecithin
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E410Locust bean gumEmulsifier · Stabiliser · Thickener
- E412Guar gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
38% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Frozen desserts” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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