Snickerdoodle Wafels
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 364 kcal | — |
| Fat | 18.2 g | 24% |
| of which saturates | 10.6 g | 53% |
| Carbohydrate | 57.6 g | — |
| of which sugars | 9.1 g | 9% |
| Fibre | 18.2 g | 65% |
| Protein | 3.0 g | — |
| Sodium | 0.26 g | 11% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Chicory Root Fiber, Rice Flour, Palm Fruit Oil*, Cane Sugar, Butter (Cream, Salt), Eggs, Tapioca Starch, Potato Starch, Brown Rice Syrup, Vegetable Glycerin, Condensed Milk, Brown Sugar, Soy Flour, Sea Salt, Cinnamon, Baking Soda, Xanthan Gum, Sunflower Lecithin, Chamomile, Monk Fruit Extract. *Sustainably sourced Contains Soy, Milk & Eggs None of our ingredients are genetically modified. 74
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
49% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Snacks” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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