milk chocolate ALMOND TOFFEE CLUSTERS
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 525 kcal | — |
| Fat | 30.0 g | 40% |
| of which saturates | 15.0 g | 75% |
| Carbohydrate | 57.5 g | — |
| of which sugars | 45.0 g | 45% |
| Fibre | 5.0 g | 18% |
| Protein | 7.5 g | — |
| Sodium | 0.19 g | 8% |
Open Food Facts, ODbL, record updated June 26, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Sugars (sugar, blackstrap molasses, fructose, honey, dextrose), Cocoa butter, Almonds, Unsweetened chocolate, Whole milk powder, Whole grain wheat, Corn meal, Butter, Canola oil, Soy lecithin, Salt, Baking soda, Natural vanilla extract, Calcium carbonate, Water, Trisodium phosphate, Rosemary extract, Sunflower lecithin, Ferric orthophosphate (iron), Niacinamide (vitamin B3), Zinc oxide, Pyridoxine hydrochloride (vitamin B6)
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E339Sodium phosphatesEmulsifier · Humectant · Preservative · Sequestrant · Stabiliser · Thickener
- E339iiiTrisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabiliser · Thickener
- E392Extracts of rosemary
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
36% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Chocolate candies” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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