Recipe91, PLB
i Photo: Open Food Facts contributors · CC BY-SA
Breakfast cereals · Canada

Recipe91

by PLB · 340 g
Canada
NUTRI-SCOREABCEDNOVA4
370 kcalper 100 g
30.0 gof sugars per 100 g
Barcode (EAN-13)0850016127433
GS1 prefix085 · GS1 US
Additives2: E322, E322i
AllergensGluten, Milk, SoybeansMay contain: Nuts
0850016127433

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy370 kcal—
Fat7.0 g9%
of which saturates4.5 g23%
Carbohydrate71.0 g—
of which sugars30.0 g30%
Fibre9.0 g32%
Protein8.0 g—
Sodium0.41 g18%

Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

Whole grain rolled oats, Sugars (brown sugar, honey, fancy molasses), Whole grain wheat flakes, Semi-sweet chocolate chips (sugar, unsweetened chocolate, cocoa butter, soya lecithin, vanilla extract), Crisp rice (rice flour, sugar, salt, calcium carbonate, barley malt extract, distilled monoglycerides), Dried blueberries (wild blueberries, sugar, sunflower oil), Milk ingredients, Desiccated coconut chips, Soy fibre, Salt, Coconut oil.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 224 “breakfast cereals” products sold in Canada
Sugars30.0 g · median 20.0 g
Saturates4.5 g · median 0.85 g
Salt1.0 g · median 0.89 g

85% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Breakfast cereals” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.

Climate impact

3.40kg CO₂e per kg

Reference value for the category “Breakfast cereals”: 3.40 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Canada
Canada

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.