Vega One All-In-One Nutritional Shake Mocha Flavored
Prefix 083 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 405 kcal | — |
| Fat | 14.3 g | 19% |
| of which saturates | 5.9 g | 30% |
| Carbohydrate | 26.2 g | — |
| of which sugars | 2.4 g | 2% |
| Fibre | 16.7 g | 60% |
| Protein | 47.6 g | — |
| Sodium | 0.64 g | 28% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Protéines de pois, graines de lin, poudre de cacao (traité à l’alkali), gomme d’acacia biologique, protéines de chanvre, protéines de Sacha inchi, racine de macs biologique gélatinisée, brocoli biologique, Spiruline biologique, poudre de racine de betterave, extrait de stevia, chou frisée biologique, algue marine biologique, mélange de fruits et légumes séché (épinards, brocoli, carotte, betterave, tomate, pomme, canneberge, orange, cerise, bleut, fraise, champignon), chlorella vulgaris, papaïne, acide citrique, probiotiques (bacillus coagulans), mélange de fruits séchés (extrait de pépins de raisin, grenade biologique, acaï, mangoustan, goji biologique, maqui biologique), arômes naturels.
- E1101ProteaseStabiliser
- E330Citric acidAntioxidant · Sequestrant
- E414Acacia gumCarrier · Emulsifier · Stabiliser · Thickener
- E960Steviol glycosidesSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
83% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Protein shakes” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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