
Sauce à l’ail
Prefix 083 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 600 kcal | — |
| Fat | 60.0 g | 80% |
| of which saturates | 3.3 g | 17% |
| Carbohydrate | 6.7 g | — |
| of which sugars | 0.00 g | 0% |
| Protein | 2.0 g | — |
| Sodium | 0.80 g | 35% |
Open Food Facts, ODbL, record updated March 15, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Preparé pour Prepared for Cuisine Amir 1033 Autoroute Chomedey Laval QC H7W 4V3 • Par / By 9376-5576 Québec Inc (PGM) 3152 Avenue Beaudry-leman Shawinigan QC G9N 3J1 Valeur nutritive Nutrition Facts pour 1 c. à soupe (15 ml) Per 1 tbsp(15 ml) Calories 100 % valeur quotidienne* Ingrédients: Huile canola, Ail frais, Oeuf entier liquide, Eau, Jaune d'oeuf congelé, Vinaigre, Sel, Sucre, Acide citrique, Jus de citron Ingredients: Canola oil, Fresh garlic, Liquid whole egg, Water, Frozen egg yolk, vinegar, Salt, Sugar, Citric acid, Concentrated concentré, Moutarde, EDTA de calcium disodique, Epice. lemon juice, Mustard, Disodium calcium EDTA, Spice. restoamir.com frestaurantamir Orestoamir % Daily Value* Lipides/Fat 10 g 13% saturés / Saturated 1 g 6% + trans/Trans 0.2 g Glucides/Carbohydrate 1 g Fibres / Fibre 0 g Sucres/Sugars 0 g 0% 0% Protéines / Protein 0.3 g Cholestérol / Cholesterol 10 mg Sodium 125 mg 5% Potassium 10 mg 1% Calcium 0 mg 0% 1% Fer/Iron 0.1 mg *5% ou moins c'est peu, 15% ou plus c'est beaucoup *5% or less is a little, 15% or more is a lot 8 37702 00100 0 PAREVA (MK) 9179 RÉFRIGÉRER APRÈS OUVERTURE. NE PAS CONGELER! REFREGIRATE AFTER OPENING. DO NOT FREEZE EXP: 30/07/26 13:54:31 BEC PARES
The ingredient list is only available in French in the source; we show it as it is, without translation.
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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