Cocoa truffles
Prefix 083 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 594 kcal | — |
| Fat | 43.8 g | 58% |
| of which saturates | 34.4 g | 172% |
| Carbohydrate | 50.0 g | — |
| of which sugars | 40.6 g | 41% |
| Fibre | 3.1 g | 11% |
| Protein | 3.1 g | — |
| Sodium | 0.09 g | 4% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Vegetable oil (palm kernel oil, palm oil), sugar, cocoa powder processed with alkali, caramel specks (sucrose, glucose syrup, sodium bicarbonate), emulsifier: soy lecithin, artificial caramel flavor, vanilla extract.
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Who makes it
TRUFFETTES DE FRANCE
Open Food Facts, ODbL
In its category
28% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Chocolate candies” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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