Crème de chocolat et noisettes
Prefix 083 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 553 kcal | — |
| Fat | 33.3 g | 44% |
| of which saturates | 6.7 g | 33% |
| Carbohydrate | 60.0 g | — |
| of which sugars | 53.3 g | 53% |
| Protein | 6.7 g | — |
| Sodium | 0.04 g | 2% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Sucre, poudre de cacao Ing faible en gras 25%choisettes pow siciliennes 15%, lait en poudre, graisse mi végétale non hydrogénée (huile de tournesol, beurre de cacao), huile COC d'olive extra vierge, émulsifiant: emul lécithine de soya, arômes naturels de vanille. Conserver dans un endroit frais et sec. Peut contenir des traces de noix et de fruits secs. fla DÉCOUVREZ L'HISTOIRE DIS
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
42% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Cocoa and hazelnuts spreads” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Climate impact
Reference value for the category “Cocoa and hazelnuts spreads”: 9.11 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.